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22頭 霏梵即食溏心日本吉品乾鮑

22頭 霏梵即食溏心日本吉品乾鮑

22頭 霏梵即食溏心日本吉品乾鮑

HK$550.00
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Description

香港製造

鮑魚數目 : 每盒1隻

食品名稱: 22頭 霏梵即食溏心日本吉品乾鮑

 配料成份: 原隻南非乾鮑、水、鹽、糖、老抽、老雞、排骨、花膠、元貝、鴨、火腿、陳皮、甘草

 原隻溏心乾鮑, 精製上湯鮑汁-以5倍重量的老雞、排骨、花膠、元貝、鴨、火腿、陳皮、甘草，與乾鮑同熬，每口鮑汁精華。

 食法:

1.加熱﹕不必打開包裝，將乾鮑及鮑汁連包裝隔水蒸15分鐘，或在沸水中煮15分鐘。加熱同時，先預熱要用的盤碟。

2.享用﹕打開預熱後的乾鮑及鮑汁的包裝，倒入碟內，趁熱、以鋒利有鋸齒的牛扒刀切塊享用。

 上品的溏心乾鮑﹐具有濃郁的乾鮑天然香味，切塊時會黏刀，咀嚼時亦會有溏心的黏牙感。

 儲藏方式:

本產品密封於特質袋內經過高溫殺菌，確保袋內完全無菌、產品不變質。

避免陽光直射，長期常溫保鮮，不需冷藏、冷凍。產品開封後，請即享用，開封後的食品，不可再視作常溫保鮮產品長期儲藏。

本產品含有魚類、貝類及其製品，不適合對其過敏體質者食用

Shipping & Payment

Delivery Options

  • 預約自取-屯門 (酒類)
  • SF Express 2-3 days for door delivery

Payment Options

  • Alipay (HK)
  • 銀行轉帳／ATM
  • 轉數快
  • Payme
  • Octopus
  • Credit Card
  • WeChat Pay
  • Apple Pay
  • Google Pay
Customer Reviews
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